Family Style Chef's Dinner

Available Now

Join us in our lounge and experience the seasonality of our menu served family-style, designed for groups of 7 to 12 guests. A curated selection of Published On Main classics and seasonal favourites and dishes that continue to define us, season after season. This is a shared dining experience meant for the table.

Start your evening with a selection of snacks followed by 3 courses and end on a sweet note with selected desserts. A typical menu will showcase the best of the season and ingredients preserved at their prime. Perfect for groups requiring some flexibility with allergies and dietary preferences, we host group bookings for 7–12 guests, suited to birthdays, anniversaries, team dinners, and personal celebrations of all kinds.

These experiences are built around clear, focused menus and a dining room that knows how to take care of a table—paced well, attentive, and comfortable to spend an evening in. Dining times for this experience is 2.75 to 3 hours.

Please call or email us to inquire further about offers of this experience fully vegetarian or gluten free.

FAQs

DIETARY ACCOMODATIONS

We’re happy to offer an alternative menu tailored to many dietary restrictions with sufficient notice.

At this time, we are unable to accommodate the following allergies or dietary preferences for this menu: shellfish, allium, gluten, dairy, egg, vegetarian, or vegan menus.

To ensure we can best assess your needs, we kindly ask that you contact the restaurant directly prior to making a reservation. We require a minimum of 72 hours notice for dietary requests and can accommodate a limited number of special menus each evening. Please note that only one dietary request can be accommodated per booking.

For any questions, please reach out to the restaurant before finalizing your reservation.

WINE PAIRINGS

Wine and beverage pairings are available for an additional cost—see our booking page for more details.

LATE ARRIVALS

We can hold your table for up to 15 minutes. After that, we may not be able to accommodate your reservation, as it affects the next seating. For tasting menu experiences, late arrivals may result in missed courses or a transition to an à la carte menu, with your spend credited toward your meal.

CANCELLATION POLICY

At this time, we are unable to accommodate vegetarian, vegan, celiac, egg-free, gluten-free or dairy-free menus. To ensure we can meet your needs, please reach out to the restaurant directly before making a reservation.

We require at least 72 hours’ notice for dietary requests and can accomodate a limited number of special menus each evening. Additionally, we can only accommodate one dietary request per booking.

For any inquiries, please contact the restaurant directly before finalizing your reservation.

You may modify or cancel your reservation for an automatic refund up until 48 hours before the reservation. No-shows, cancellations or modifications made less than 48 hours in advance will forfeit your payment. If you have any questions, please contact the restaurant directly.